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DINING
  The restaurant offers cured meats (pork and donkey salami, bacon), fresh meats and vegetables produced on the farm. A seasonal menu with “polenta”, “casoncelli”, “risotto”, and other typical baked goods- bread, “focaccia” and homemade cakes.  We also serve local red wine. 
After lunch you may enjoy relaxing time on the farmyard, exploring the farm, playing table tennis or having a rest under the ancient mulberry trees.
  PRICES
Lunch/dinner, from 18 euros to 30 euros. Mineral water, local red wine and coffee included.

   
  TYPICAL MENU
Vegetables and meats are seasonal
 
 

 

 
CASCINA BUONA SPERANZA
VIA PRADONE, 17 24050 ZANICA — BG — ITALY
T/F +39 035 671301 info@cascinabuonasperanza.it